Original Editor - Wendy Walker
- 1 Introduction
- 2 Clinically Relevant Anatomy 
- 3 Mechanism of Injury / Pathological Process
- 4 Clinical Presentation
- 5 Diagnostic Procedures
- 6 Medical Management / Interventions
- 7 Physiotherapy Management and Exercise
- 8 Differential Diagnosis
- 9 References
Diabetic neuropathy is the most common complication of Diabetes Mellitus (DM), affecting as many as 50% of patients with type 1 and type 2 DM. A large American study estimated that 47% of patients with diabetes have some peripheral neuropathy. Diabetes increases the risk of foot ulceration and amputation more than 23-fold and neuropathy is the major contributory factor to this increased risk. Neuropathy presents as painful neuropathy in 20% of patients and it independently predicts all-cause and diabetes-related mortality. Neuropathies are characterized by a progressive loss of nerve fibre function.
Clinically Relevant Anatomy 
Cutaneous and deep sensations are mediated by superficial and deep topically distributed receptors and nerve fibers. In most patients with peripheral neuropathy, loss of sensation is directly attributable to kind, severity, and distributed loss of these sensory receptors, nerve fibers, or neurons. There is a degree of functional specificity of cutaneous and deep receptors and of their sensory nerve fibers. Thus, touch-pressure sensation of non-hairy skin is mediated by Meissner corpuscles with small receptive fields, sharp borders, and low thresholds that accommodate rapidly. Pacinian corpuscles respond to vibratory stimuli and have large receptive fields with sloping borders and low thresholds that accommodate quickly. Cooling receptors are more widely distributed and more frequent than warm receptors.
Mechanism of Injury / Pathological Process
- Hyperglycaemic exposure- causing increased levels of intracellular glucose in nerves, leading to saturation of the normal glycolytic pathway
- Elevated lipids
- Increased production of free radicals in diabetes - this may be detrimental via several mechanisms that are not fully understood
Development of symptoms depends on many factors, such as total hyperglycemic exposure and other risk factors such as elevated lipids, blood pressure, smoking, increased height, and high exposure to other potentially neurotoxic agents such as ethanol. Genetic factors may also play a role. Important contributing biochemical mechanisms in the development of the more common symmetrical forms of diabetic polyneuropathy likely include the polyol pathway, advanced glycation end products, and oxidative stress.
Risk FactorsRisk factors associated with more severe symptoms:
- poor glycaemic control
- advanced age
- long duration of Diabetes disease
- heavy alcohol intake
- tall stature as it is thought that this may be because longer nerve fibres are more susceptible to injury.
More than half of cases are distal symmetric polyneuropathy. Focal syndromes such as carpal tunnel syndrome (14-30%), radiculopathies/plexopathies, and cranial neuropathies account for the rest.
Motor problems may include distal, proximal, or more focal weakness.
- In the upper limbs- distal motor symptoms often include impaired fine hand coordination.
- In the lower limbs - Mild foot drop or frequent tripping may be early symptoms of lower limb weakness. Symptoms of proximal limb weakness include difficulty climbing up and down stairs, difficulty getting up from a seated or supine position, falls due to the knees giving way, and difficulty raising the arms above the shoulders.
A slow, insidious onset sensory neuropathy typically shows a stocking-and-glove distribution in the distal extremities.
Sensory symptoms may be negative or positive, diffuse or focal.
- Negative sensory symptoms include feelings of numbness or deadness, which patients may describe as being akin to wearing gloves or socks. Loss of balance, especially with the eyes closed, and painless injuries due to loss of sensation are common.
- Positive symptoms may be described as burning, prickling pain, tingling, electric shock–like feelings, aching, tightness, or hypersensitivity to touch.
Testing includes assessment of gross light touch and pinprick sensation. The first clinical sign that usually develops in diabetic symmetrical sensorimotor polyneuropathy is reduction of vibratory and pinprick sensation over the toes. As disease progresses, the level of decreased sensation may move upward into the legs and then from the hands into the arms, a pattern often referred to as "stocking and glove" sensory loss. Very severely affected patients may loose sensation in a "shield" distribution on the chest.
Vibratory sense in the feet is tested with a 128-Hz tuning fork placed at the base of the great toenail.
Deep tendon reflexes are commonly hypoactive or absent.
The latest recommendations continue to advocate a multimodal approach to assessing diabetic neuropathy. This should include symptoms and signs, quantitative sensory testing, and electrophysiology. 
A classification system by Thomas  combines anatomy and pathophysiology.
- Hyperglycemic neuropathy (acute)
- Generalised symmetrical polyneuropathies
- Sensory neuropathy
- Sensorimotor neuropathy (chronic, symmetric)
- Autonomic neuropathy (cardiovascular, gastrointestinal, genitourinary, sudomotor)
- Focal and multifocal neuropathies: this category includes cranial neuropathy, proximal motor neuropathy (amyotrophy), thoracic or lumbar radiculopathies, and focal limb neuropathies (entrapment neuropathies)
- Superimposed chronic inflammatory demyelinating polyneuropathy (CIDP)
Another generally accepted classification of diabetic neuropathies divides them broadly into symmetrical and asymmetrical neuropathies. 
A common staging scale of diabetic polyneuropathy is as follows: 
- NO - No neuropathy
- N1a - Signs but no symptoms of neuropathy
- N2a - Symptomatic mild diabetic polyneuropathy; sensory, motor, or autonomic symptoms; patient able to heel walk
- N2b - Severe symptomatic diabetic polyneuropathy (as in N2a, but patient unable to heel walk)
- N3 - Disabling diabetic polyneuropathy
Medical Management / Interventions
Anticonvulsants: Gabapentin; Pregabalin; Valproate
Antidepressants:Amitriptyline; Duloxetine; Venlafaxine
Opioids: Dextromethorphan; Morphine sustained release; Oxycodene; Tapentadol; Tramadol.
Others: Topical nitrate sprays; Capsaicin cream
Physiotherapy Management and Exercise Diabetic clients must tightly monitor their blood sugar levels during exercise to prevent major fluctuations. This may involve educating clients and monitoring blood sugars, ideally through a multi-disciplined approach in rehabilitation.
Specific exercise programs should include
- Flexibility (progressive stretching and self stretches)
- Muscle strengthening ( using a variety of modes as appropriate eg isometric, graded weight progression, open and close chain)
- Aerobic activity ( aiming for 30 minutes 4 times a week)
- Balance ( for falls prevention and stability)
- Gait (can improve gait pattern or walking in patients with diabetic neuropathy) Evidence shows that resistant strengthening exercises lower blood glucose level
A 2014 review found that the biggest consequence of diabetic neuropathy was a increase in risk of falls.  Therefore balance and falls prevention programs and or training, in the senior diabetic clientele in particular, by a physiotherapy is very beneficial.
As a consequence of diabetic neuropathy physiotherapist are involved in
The Diabetic Foot.
The Diabetic Amputee.
Physiotherapeutic Management of Pain in Diabetic Neuropathy
Evidence has been provided for:
- Transcutaneous Nerve Stimulation (TENS)
- Static magnetic field therapy
- Low-intensity laser therapy
- Monochromatic infrared light
Other possible causes of neuropathy include:
- Toxins (eg, alcohol, occupational, vitamin B6)
- medications (eg, amiodarone)
- Pernicious anaemia
- Collagen vascular disease
- Tabes dorsalis
- Spinal cord disease
- Cauda equina syndrome.
- Autoimmune disorders (e.g. Guillain-Barré syndrome, systemic lupus erythematosus, and rheumatoid arthritis)
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